01642 701931
Market Menu
Market Menu
2 Courses £10.95 / 3 Course £13.95
Starters
Soup of the day & homemade bread
Garden pea & jervaulx blue risotto with rocket
Duck liver parfait, homemade chutney, baby leaf & toasted brioche
Four cheese tart, baby leaf & crumbled goats cheese salad, yorkshire rapeseed oil
(v)
Mains
Minute rump steak, fries & salad
1/2 portion of fish & chips, mushy peas & tartare sauce
Wild mushroom & pea pasta, parmesan cream & truffle oil
(v)
Chicken breast, chorizo mash & creamed leeks
Mon-thurs 12-2:30pm/5:30-7pm
This menu changes weekly & the displayed menu is for EXAMPLE purposes only. If you would like to know the current market menu please contact the pub.
Desserts
Rich dark chocolate truffle torte, fresh raspberries
Sweet Belgian waffles, vanilla ice cream, chocolate sauce & hazelnut
Selection of house ice creams