Our Suppliers
We believe that top quality ingredients are fundamental in the provision of top quality cuisine, so we only choose suppliers whose reputation underpins this philosophy.
Our suppliers are well established with a proven track record for providing the best quality produce from traceable sources.
Country Valley is the North of England's premier supplier of top quality poultry, beef, lamb, pork, bacon, game and delicatessen products, focusing on traditional and innovative cuisine. They boast over thirty years of expertise supplying the food industry with quality, specialist foods, Grand Reserve, their premium range, represents their total commitment to quality and sustainability.
HodgsonFish is one of the best known fishmongers on the East Coast. We supply the freshest of fish from our three shops and deliver to top hotels and restaurants throughout the North of England.
Hodgson's own fleet brings back cod, whiting, haddock, lemon sole, Dover sole, turbot, brill and or course prawns or langoustines. Landed at dawn they're delivered directly ready to take their place on our menu.
Pagendam Pratt, Wine Merchants, winners of the On-Trade Supplier of the Year at the 2006 Merchant Awards of the coveted International Wine Challenge. Run by Frenchmen Bruno Ricard and Michel Canard, who started their careers in the Restaurant trade managing restaurants for the Roux brothers in London They took over the running of Pagendam Pratt in the late 1980's and now supply wines from vineyards around the world to quality restaurants across the North of England
